Join us for two fantastic days over Easter as we celebrate some of the best live music, food, and wine in town!

EASTER SATURDAY 12-5pm – $10 entry per person. Kids under 13, free

Live music with local band Colonel Mustard: High Energy fusion of classic rock and pub anthems blending tight musicianship with and infectious feel-good vibe!

Menu from the Wood Oven – by Alana Brabin 

– Slow cooked pork or beef brisket burger – cheese, pickles, house BBQ – crisps

– Spicy or not spicy chicken wings- grilled tossed in house sauce, slaw, crisps  (6 wings)

– Loaded nachos – pork, beef or chickpea, liquid cheese, salsa, guacamole

– Charred pumpkin, dahl, labneh, herbed salad

EASTER SUNDAY 12-5pm  – $10 entry per person. Kids under 13, free

Live music with local band The Cutters: Powerhouse blues-rock trio delivering a raw electrifying sound with soulful guitar rifts, deep grooves and high energy rhythms that bring classic and modern rock anthems back to life!

Menu from the Wood Oven – By Alana Brabin

– See above

BOTH DAYS:

– Assorted garden games on the greens

– Easter egg hunt for kids on Sunday

– Your fury friends welcome on a lead